Quick & Easy Lemon Bliss Balls

These are just so good! The ultimate snack.

Easy as pie to make – even easier to eat more than 1 at a time, so be careful!

INGREDIENTS:
  • 1 cup raw cashews
  • 1 cup desiccated coconut
  • zest of one large lemon*
  • juice of half a lemon
  • 1/2 teaspoon concentrated natural vanilla extract
  • pinch of salt
  • 2 tablespoon maple syrup
  • 1 teaspoon honey (optional)
  • extra desiccated coconut for rolling in
  1. Place all ingredients into your processor in the order listed above and blend until the mixture resembles a sticky crumb. Use your hands to shape the mixture into balls. Roll the balls in the extra coconut and place in the fridge to set.
  2. Serve. Eat. Enjoy!

* If you LOVE lemon, double the zest for a super zingy hit!

Note – Try not to over blend the mixture if you are using a high powered processor or you may end up with a butter as opposed to a mixture that you can roll into balls. Learnt this the hard way!

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